How To Cook Cherry Champagne With Thyme - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cherry Champagne With Thyme - Recipe. Learn how to cook "Cherry champagne with thyme". Delicious recipe..
Required products :
- 1 bottle of champagne of your choice
- 1 jar canned cherries
- 2 sprigs of thyme
- 1 medium lemon
Method of preparation :
Drain the juice from the can in a saucepan, add the thyme sprigs and place the dish on the stove. Heat the liquid over medium heat for about 5-6 minutes.
Then remove and allow to cool.
When this happens, pour 2 tablespoons of it into suitable glasses and top with champagne.
Squeeze a little lemon juice in each glass and serve the drink.
If desired, you can drop 1 cherry.
Cheers!
More on the topic:
- Jelly champagne dessert
- Champagne ice cream with strawberries
- Gin, champagne and lemon juice cocktail
- Champagne ice cream with lemon
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