Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chicken Breast Stuffed With Guacamole - Recipe. Learn how to cook "Chicken breast stuffed with guacamole". Delicious recipe..
Required products :
for guacamole:
Method of preparation :
Prepare the guacamole.
Peel a squash, grate it and cut it into small cubes. Finely chop the hot pepper as well as the onion.
Mash the avocado, add the vegetables, salt and pour over olive oil and lemon juice. Add the coriander.
Cut the chicken breasts in half to thin them, but do not cut the fillet to the end.
Put it between two sheets of foil and hammer the meat. Season with salt and put half of the guacamole on the meat.
Carefully roll it up so that the filling does not come out.
Arrange 4 slices of bacon, overlapping them slightly at the end and wrap the chicken roll in them.
Fry in a pan until all sides are browned, then finish cooking in the oven at 180 degrees for 25-30 minutes.