How To Cook Chicken Fillet With Barbecue Sauce In Parchment - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken fillet with barbecue sauce in parchment". Delicious recipe.
Required products :
- 1 piece of chicken fillet
- 1 small potato, cut into slices
- 1/4 onion, cut into crescents
- 3 tablespoons barbecue sauce
- 1 tablespoon olive oil
- salt and pepper
Method of preparation :
Fold a large sheet of parchment (measuring 30 by 40 centimeters) in half. Arrange the potatoes in one part, slightly overlapping them in two rows.
Brush with olive oil and season. Put the chicken fillet on top, season it, spread it with barbecue sauce. Arrange the onion crescents and wrap the meat in parchment, tightly closing the paper.
Bake at 200 degrees for about 25-30 minutes, until the meat is ready.
Consume as soon as you take it out of the oven.
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