How To Cook Chicken Legs With Garlic, Mustard And Tomatoes In The Oven - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken legs with garlic, mustard and tomatoes in the oven". Delicious recipe.
Required products :
- 2-4 boneless chicken legs (about 400-500 grams total weight)
- vegetable oil
- clove of garlic and onion
- salt and peppercorns
- 1 tomato
- 1 tablespoon mustard
Method of preparation :
Turn on the oven to heat to medium temperature (180 degrees). Prepare a small pan, which you grease with oil.
Dry the legs and cut them into small pieces (the size of a matchbox), put in a bowl, add onions and garlic, pour oil. Place the dish in the already hot oven.
After 20 minutes, pour the diced tomato over the chicken and return the dish to the oven for another 15 minutes.
You can serve with a garnish of boiled rice, buckwheat, potatoes or pasta.
Enjoy your meal!
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