How To Cook Chicken Meatballs Stuffed With Mushrooms And Cheese - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken meatballs stuffed with mushrooms and yellow cheese". Delicious recipe.
Required products :
- 600 grams of minced chicken
- 150 grams of mushrooms
- 150 grams of yellow cheese
- 2 tablespoons sour cream
- salt, breadcrumbs, black pepper, oil
Method of preparation :
Fry the sliced mushrooms until soft in oil. Add the yellow cheese (grated), cream, season and cool.
Add salt to the minced chicken, add ground black pepper to taste. Knead well, tear a little of it, flatten in the palm of your hand and put the mushroom filling in the middle of each base. Close it, forming meatballs, roll in breadcrumbs and fry until golden under a lid (about 2-3 minutes).
Enjoy your meal!
More on the topic:
- Chicken meatballs with potatoes and yellow cheese in the oven
- Chicken meatballs with spinach and yellow cheese
- Spicy grilled turkey meatballs with avocado dip
- Chicken liver meatballs with potatoes and garlic
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes