How To Cook Chicken Roll With Omelet And Ham - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Chicken Roll With Omelet And Ham - Recipe

In this article, learn more about How To Cook Chicken Roll With Omelet And Ham - Recipe. Learn how to cook "Chicken roll with omelet and ham". Delicious recipe..

Required products :

1 medium chicken
4 eggs
60 milliliters of milk
200 grams of ham
1 onion
10 grams of butter
parsley leaves
dill
root parsley
black pepper
salt

 

Method of preparation :

Remove the chicken skin, trim the wings and legs, and bone the rest. Cut the meat into thin pieces and boil the broth from the bones.

Beat the eggs with the milk. Season to taste and bake an omelet.

Put the skin on a board, distribute the meat, add salt, then thinly sliced ​​ham, omelet and sprinkle with finely chopped green spices.

Form a roll, rolling the products together with the skin. Tie it with a suitable string, pour the broth, put in it the head of onion and parsley root.

Place the dish on the stove and cook the roll for an hour.

Then drain the liquid, remove the string, press the dish with some weight and put in the refrigerator for 2-3 hours.

Enjoy your meal!

 

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