How To Cook Chicken Salad With Apricots And Blue Cheese - Recipe

Leticia Celentano Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Chicken Salad With Apricots And Blue Cheese - Recipe

Learn how to cook "Chicken salad with apricots and blue cheese". Delicious recipe.

Required products :

  • 4 teaspoons roast chicken
  • 1 link young celery stalks
  • 1 1/2 teaspoons salt
  • 1/2 cup buttermilk
  • 3 tablespoons white wine vinegar
  • 1 teaspoon honey
  • 1 teaspoon black pepper
  • 3-4 apricots
  • 120 grams of blue cheese
  • 1 cup mint leaves

Method of preparation :

Cut the stalks of celery diagonally (without using the leaves). Mix the meat and celery in a bowl and add 1 tablespoon of salt.

In a suitable bowl, mix the buttermilk, honey, vinegar, 1 tablespoon of black pepper and the remaining half a tablespoon of salt. Pour the resulting dressing over the meat. Add the apricots (pre-chopped) and sprinkle with crushed blue cheese, mint leaves and celery and mix well.

When serving, sprinkle the salad with a little more black pepper, if desired.

 

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