How To Cook Chicken Salad With Grapes, Eggs And Prunes - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chicken salad with grapes, eggs and prunes". Delicious recipe.
Required products :
- 70 grams of yellow cheese
- a handful of grapes
- 150 grams of chicken / breast
- a handful of prunes
- 2 eggs
- 3 pinches of salt
- 2 pinches suitable for chicken spices
- 1.5 tablespoons mayonnaise / sour cream
- 1 tablespoon oil
- 1-2 stalks of basil
Method of preparation :
Boil both eggs hard, wash the grapes, prunes can soak in warm water to soften.
Wash the chicken, dry it and cut it into tiles.
Heat a spoonful of oil in a pan, put the meat in it and fry it for 3-4 minutes on each side over low heat. Season, cut into strips.
Cut the grapes in half (it is best to use a variety without seeds or with 1 seed).
Put the chicken in the salad bowl, add the eggs (peeled and cut into strips), grated yellow cheese, then the grapes, sliced prunes and a little mayonnaise (or sour cream) on top.
Stir, season further if necessary and serve the salad.
You can use a culinary ring for shaping.
Have a good time!
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