How To Cook Chickpea And Mussel Salad - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chickpea And Mussel Salad - Recipe. Learn how to cook "Chickpea and mussel salad". Delicious recipe..
Necessary products:
- 350 boiled chickpeas
- 100-150 grams of boiled mussels
- one onion
- one pepper
- one tomato
- a few pickles
- olive oil and apple cider vinegar to taste
- salt and pepper to taste
Method of preparation:
Saturate onions, tomatoes and pickles. Stir and add chickpeas, chopped peppers and mussels, season with salt, pepper, olive oil and vinegar to taste. Serve the salad cold.
Enjoy your meal!
More on the topic:
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- Warm chickpea salad with carrots, garlic and walnuts
- Carrot salad with chickpeas and tahini dressing
- Salad with chickpeas, pepperoni and parmesan
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