How To Cook Chili Chicken Dip With Beans - Recipe

Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Chili Chicken Dip With Beans - Recipe. Learn how to cook "Chili dip with chicken and beans". Delicious recipe..

Required products :

1 tablespoon olive oil
1 1/2 teaspoons canned beans, drained
1/2 cup sour cream
125 grams of cream cheese
2 chopped garlic cloves
1 tablespoon fresh lemon juice
1 teaspoon cumin, hot pepper, onion powder
1/4 teaspoon salt
1 teaspoon shredded cooked chicken
1 cup canned corn
1/4 tea cup chopped marinated green hot pepper
1/2 cup chopped sweet red pepper
2 tablespoons chopped chives + more for garnish
1 cup grated ripe mozzarella
1 cup grated white cheddar
1/3 cup salsa verde

Method of preparation :

Preheat oven to 185 degrees.

If you can, use a cast iron skillet with a fireproof handle. Let it be 20 centimeters in size.

Brush with olive oil.

Separate 1/4 cup of beans from the beans and put the rest in a food processor. Add cream cheese, sour cream, garlic, spices and lemon juice. Grind to a uniform consistency.

Transfer the beans to a large bowl and add the chicken, corn, hot pickled peppers and half of the sweet red pepper. Add the wild onion, 1/2 tea cup of mozzarella and cheddar. Stir and put in the pan, flatten with a spatula.

Spread salsa verde on top, sprinkle with beans, peppers and other cheeses.

Bake for 25 minutes under a lid, then bake only on the top rack for another 10 minutes to acquire a delicious appetizing crust.

How To Cook Chili Chicken Dip With Beans - Recipe

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