How To Cook Chocolate Avocado Truffles With Vanilla Flavor - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Avocado chocolate truffles with vanilla flavor". Delicious recipe.
Required products :
- 1 well-ripened avocado
- 170 grams of dark chocolate
- 2 tablespoons crystal sugar
- 2 tablespoons vanilla extract
- pinch of salt
- 2.5 tablespoons cocoa powder
Method of preparation :
Peel an avocado and mash it with a fork (no lumps should remain).
Melt the natural chocolate (in a water bath) and add the fruit puree, sugar, vanilla extract, a pinch of salt and cocoa.
Mix the ingredients until smooth and store the mixture in the refrigerator for half an hour.
Then form balls out of it, using an ordinary spoon or use a special one for ice cream.
Roll in cocoa and the truffles are ready.
Now it's time to eat
More on the topic:
- Lemon truffles with white chocolate and coconut
- Chocolate truffles from biscuits
- Avocado truffles with dark chocolate
- White chocolate truffles with coconut, almonds or sugar
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