Author: Nia Rouseberg
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Cake With Green Apples - Recipe. Learn how to cook "Chocolate cake with green apples". Delicious recipe..
Required products :
Method of preparation :
Pour the milk into an enamel saucepan, add the chocolate, coffee and bring the mixture to a boil. When this happens, remove from the heat and allow to cool slightly.
Peel the apples, cut them into thick pieces. Grease the form in which you will bake the dessert with butter and sprinkle with flour and sugar. Arrange the apples beautifully and sprinkle them evenly with sugar (it is best to use cane, it will give a characteristic color and flavor). Bake the fruit in the oven at 220 degrees for 10-15 minutes.
Continue with the dough. Beat the softened butter with the sugar (maybe with a mixer or a wire whisk). Add the flour, vanilla, baking powder and chocolate mixture you made earlier.
The dough should not be thick. If you find it too hard, add a little more oil.
Spread the dough on the apples, forming braids from it. Bake until golden brown (about 20-30 minutes). Take the finished dessert out in a suitable container and when it cools down, you can decorate it with sour jam (for example, cherries).
Enjoy your meal!