How To Cook Chocolate Croissants - Recipe

Victoria Aly Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Chocolate Croissants - Recipe

In this article, learn more about How To Cook Chocolate Croissants - Recipe. Learn how to cook "Croissants with chocolate". Delicious recipe..

Necessary products:

  • multi-leaf dough
  • 240 grams of grated chocolate
  • 1 egg
  • 50 grams of powdered sugar

Method of preparation:

Thaw the dough and roll out a layer 0.5 cm thick in the shape of a rectangle. Cut it into triangles (or rectangles), put grated chocolate in them (maybe pieces) and roll them up. Brush them with beaten egg and bake in a preheated oven at 220 degrees for about 20 minutes (until golden). Wait for it to cool a bit, sprinkle with powdered sugar and serve warm.

Enjoy! 

 

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