Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Desserts With Milk Filling - Recipe. Learn how to cook "Chocolate desserts with milk filling". Delicious recipe..
Necessary products:
2 teaspoons sugar
1 teaspoon powdered milk
60 grams of butter
vanilla
chocolate for the glaze
Method of preparation:
Melt the sugar over low heat, then add the milk, the remaining ingredients (excluding chocolate) and stir. From the resulting mixture form sticks or some figurines of your choice. Arrange them on baking paper and place in the oven at 180 degrees for about 10-15 minutes (be careful not to burn). Let them cool to room temperature and pour the melted chocolate over them. Wait for the glaze to harden and serve.
Enjoy your meal!