How To Cook Chocolate Ice Cream Dessert For Easter - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Ice Cream Dessert For Easter - Recipe. Learn how to cook "Chocolate ice cream dessert for Easter". Delicious recipe..
Required products :
- caramel sauce
- chocolate sauce
- 1 large Easter chocolate egg
- 450 grams of vanilla ice cream
- 25 grams of small chocolate eggs (or colorful candies)
- dark chocolate for decoration (grated)
Method of preparation :
Carefully cut about 5 inches from the top of the large chocolate egg so that you make a hole in it and still keep it whole. Be very careful not to split the egg in half lengthwise (however, if this happens, stick with a little melted chocolate).
Put the egg in a suitable bowl. Fill the egg with ice cream to the top, and finally pour the chocolate and caramel sauces. Sprinkle with eggs or candy and finish with dark chocolate.
Serve with a beautiful spoon and enjoy the holiday!
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- Easy homemade ice cream with lime, mint and chocolate
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