Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Ice Cream With Mascarpone - Recipe. Learn how to cook "Chocolate ice cream with mascarpone". Delicious recipe..
Required products :
200 milliliters of liquid cream with a fat content of 10%
200 grams of mascarpone
200 grams of dark chocolate
2-3 tablespoons of cocoa
3-4 tablespoons of sugar
Method of preparation :
Melt the chocolate together with the sugar and cocoa.
Whip the cream and mascarpone with a blender until smooth.
Then mix the prepared products and try to taste. If necessary, add more sugar.
Pour the combination into a suitable container and freeze in the freezer or use a special device.
Enjoy your meal!