How To Cook Chocolate Lava With Melting Filling - Recipe

Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Chocolate Lava With Melting Filling - Recipe. Learn how to cook "Chocolate lava with melting filling". Delicious recipe..

Required products :

225 grams broken into pieces of chocolate
140 grams of butter
1 teaspoon powdered sugar
2 eggs + 2 yolks
6 tablespoons flour
ice cream optional

Method of preparation :

Turn on the oven to preheat to 220 degrees.

Grease the inside of 4 cupcake tins with oil and place them in a pan.

Melt the chocolate in a bowl, mix with the butter and stir until smooth.

Add the powdered sugar and stir.

Followed by eggs and both yolks, beat until all products are mixed very well.

Then add the flour, vanilla sugar and beat again.

Distribute the dough evenly in the prepared 4 molds.

Bake the dessert in the preheated oven for 12-13 minutes, until a crust forms on the edges. The inside should remain slightly liquid.

Let cool slightly, separate with a knife from the walls of the molds and turn over on a plate.

You can serve with a scoop of ice cream.

Enjoy your meal!

How To Cook Chocolate Lava With Melting Filling - Recipe

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