How To Cook Chocolate Mint Biscuits - Recipe

Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Chocolate Mint Biscuits - Recipe. Learn how to cook "Chocolate Mint Biscuits". Delicious recipe..

Required products :

1/2 teaspoon butter
1/2 teaspoon crystal sugar
pinch of salt
1 egg yolk
1/2 teaspoon mint extract
1 teaspoon flour
1/4 tea cup cocoa
220 grams of dark chocolate drops
220 grams of milk chocolate drops

Method of preparation :

Leave the dough at room temperature until soft, then beat it with a mixer for 30 seconds, add sugar and salt. Once combined, add the yolk and mint extract.

Add the flour and cocoa. Pour the dough on foil and form a tight roll, which you wrap in foil. Cool for 2 hours until firm.

Cut into thin slices (about 5-6 millimeters) and arrange them in a tray lined with baking paper. Bake at 190 degrees for about 7-8 minutes. Cool the cookies on a wire rack.

Melt the two types of chocolate and mix them together, dip the cookies in the chocolate and leave to set on parchment paper. Serve with a favorite drink.

How To Cook Chocolate Mint Biscuits - Recipe

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