How To Cook Chocolate Salami With Caramel And Tahini - Recipe

Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Chocolate Salami With Caramel And Tahini - Recipe. Learn how to cook "Chocolate salami with caramel and tahini". Delicious recipe..

Necessary products:

400 grams of cocoa biscuits
200 grams of melted butter
1 tablespoon natural cocoa
50 grams of butter biscuits, finely chopped
2 tablespoons liquid caramel
50 grams of tahini
2-3 tablespoons powdered sugar
aluminum or stretch film

Method of preparation:

Sprinkle a sheet of aluminum foil with powdered sugar. Put the dark biscuits in the blender bowl and grind them. Add the butter and cocoa.

Spread the dough evenly on the candied sheet, spread with tahini, caramel and garnish with the crushed butter biscuits.

Roll into a tight roll and cool for an hour or two. Cut, serve and enjoy the spectacular look and great taste.

Enjoy!

How To Cook Chocolate Salami With Caramel And Tahini - Recipe

Related Articles