How To Cook Chocolate Temptation - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chocolate Temptation - Recipe. Learn how to cook "Chocolate temptation". Delicious recipe..
Necessary products:
- 200 grams of dark chocolate
- 100 grams of white chocolate (or milk)
- 50 grams of butter
- a handful of all kinds of nuts (walnuts, peanuts, almonds, etc.)
- handful of prunes (or other dried fruit)
- a drop of cognac (calvadros, brandy or whatever you prefer)
- some molds (for example for ice)
Method of preparation:
Cut the walnuts and dried fruits, pour them into a bowl. Put the butter in a saucepan, break the chocolate and melt the products in a water bath. Do not stir until the chocolate is melted. Then remove from the heat and add the dried fruits and nuts to this mixture. Pour all this into a mold or bowl and refrigerate for about 2 hours. Remove from the refrigerator, carefully remove the pan and cut the dessert into squares or diamonds.
That is all! Enjoy!
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