How To Cook Christmas Chocolate Muffins With Coconut - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "New Year's chocolate muffins with coconut". Delicious recipe.
Required products :
For the dough:
- 1 1/2 teaspoons flour
- 1/2 teaspoon baking soda
- 2 teaspoons baking powder
- 1/2 teaspoon cocoa
- pinch of salt
- 3 tablespoons butter
- 1 and 1/2 teaspoons sugar
- 2 eggs
- 1/2 teaspoon vanillin
- 1 cup fresh milk
For the glaze:
- 225 grams of cream cheese
- 110 grams of butter
- 1 teaspoon. vanillin
- 1 1/2 teaspoons coconut extract (optional)
- 4-5 teaspoons powdered sugar
- chocolate flakes
Method of preparation :
Coconut glaze - beat the cream cheese with the butter (about 4 minutes), add the vanilla, coconut extract, powdered sugar and stir until smooth.
Preheat the oven to 180 degrees, put the muffin tins.
Sift the flour, baking soda, baking powder, cocoa and salt at the same time. In a large bowl, mix the butter and sugar and beat until fluffy. Add the eggs one at a time, beating gently after adding each. Then add the vanilla, also the flour and milk gradually, alternating them. Fill 3/4 of the tins with the mixture and bake for about 15-17 minutes (check with a toothpick). When each of the cupcakes cools completely, decorate with icing and coconut shavings to make "snow caps".
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