Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Citrus Cocktail With Rum And Liqueur - Recipe. Learn how to cook "Citrus cocktail with rum and liqueur". Delicious recipe..
Required products :
600 milliliters of light rum
peel of 1 orange
2 oranges
4 large lemons
150 milliliters of Cointreau liqueur
ice cubes or cold carbonated water
Method of preparation :
Drizzle the orange peel with rum and leave for 1 week. Only then start making the aromatic drink.
Squeeze the citrus just before serving the cocktail. Mix the two juices and strain. Then add rum and liqueur to the liquid.
Distribute the drink in suitable glasses in which you have put ice cubes or top up with cold carbonated water.