How To Cook Coconut Biscuits With Colorful Glaze - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Coconut Biscuits With Colorful Glaze - Recipe. Learn how to cook "Coconut biscuits with colorful icing". Delicious recipe..

Required products :

50 grams of soft butter
1 teaspoon vanilla extract
50 grams of sugar
100 grams of flour
50 grams of coconut shavings
1 egg

for the glaze:

300 grams of powdered sugar
different in color food colors

Method of preparation :

Mix the butter, sugar and vanilla, beating with a mixer for 6-8 minutes. Add the flour, coconut shavings and vanilla. Add a pinch of salt and knead for two minutes.

Roll out the dough to a thickness of 5 millimeters between two sheets of parchment paper. Cool for 30 minutes.

Preheat oven to 180 degrees. Cut round cookies in the center of which make a smaller circle to make rings. You can also make a different shape that you want.

Bake them for 10-12 minutes until golden and crispy.

Prepare the glaze by adding hot water to the powdered sugar to obtain a creamy white consistency. Divide the glaze into several bowls and color in different colors.

Use a teaspoon to decorate the cookies. Wait for the glaze to dry and serve.

How To Cook Coconut Biscuits With Colorful Glaze - Recipe

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