How To Cook Coffee Dessert With Halva And Cream - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Coffee Dessert With Halva And Cream - Recipe. Learn how to cook "Coffee dessert with halva and cream". Delicious recipe..
Required products :
150 milliliters of freshly brewed natural coffee
100 milliliters of liquid cream with a fat content of 10-20%
50 grams of peanut halva or a mixture of peanut and sesame
1 teaspoon of maple syrup (can be replaced with liquid honey)
Method of preparation :
Make strong coffee and strain it.
Mash the halva with a fork. Beat it together with the cream using a blender. Then pour the coffee, maple syrup and beat once more.
You can adjust the density and sweetness of the dessert with a larger or smaller amount of halva.
You can serve it cold or hot.
Enjoy your meal!
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