How To Cook Cognac Punch With Cinnamon - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cognac Punch With Cinnamon - Recipe. Learn how to cook "Cognac punch with cinnamon". Delicious recipe..
Necessary products:
0.5 liters of cognac
juice of 2 lemons
250 milliliters of hot water
100 milliliters of sugar syrup
2 lemon slices
cinnamon
nutmeg
cloves
Method of preparation:
In boiling water put lemon rings, spices, pour sugar syrup and cook for 10 minutes. Then strain through 2-3 layers of gauze, add cognac, lemon juice, stir and pour into glasses.
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