Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cold coffee with chocolate, cinnamon and ice cream". Delicious recipe.
Required products :
50 grams of dark chocolate
500 milliliters of brewed coffee
75 grams of sugar
100 milliliters of liquid cream
cinnamon to taste
ice cream to serve (can ice cubes)
Method of preparation :
Melt the chocolate in a water bath and add the cinnamon. Pour the coffee and sweeten with sugar. Heat until the crystals are completely dissolved, stirring constantly.
Then pour the cream and remove the pan from the heat. Once the drink has cooled, divide into glasses and serve with ice cream or ice cubes.
Enjoy your meal!