How To Cook Cold Coffee With Condensed Milk, Ginger And Cinnamon - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cold coffee with condensed milk, ginger and cinnamon". Delicious recipe.
Required products :
a piece of ginger
1/4 tea cup of instant coffee
1 cinnamon stick
5 cloves
5 teaspoons of water
1 teaspoon condensed milk
1/2 teaspoon Kalua liqueur
crushed ice
Method of preparation :
Mix the coffee, grated ginger, cinnamon and cloves in a jug. Fill them with 5 cups of hot water and leave until it cools. Then strain the coffee into another container, add the condensed milk and stir.
Put ice in suitable glasses and pour the finished drink on it. You can also add liqueur if you wish.
More on the topic:
- White chocolate flour
- Baileys Mocha frappe
- Pumpkin latte with cinnamon
- Homemade liqueur Baileys
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes