How To Cook Colored Vegan Ice Cream - Recipe

Published on: 17/10/2021 | Last Updated: 21/10/2021
How To Cook Colored Vegan Ice Cream - Recipe

In this article, learn more about How To Cook Colored Vegan Ice Cream - Recipe. Learn how to cook "Colorful vegan ice cream". Delicious recipe..

Necessary products:

 

for the pink color

  • 1 teaspoon whipped coconut cream
  • 4-5 pieces of fresh strawberries
  • 1/2 teaspoon vanilla extract

for blue / green

  • 1 teaspoon whipped coconut cream
  • 1/2 teaspoon spirulina powder

for the yellow color

  • 1 teaspoon whipped coconut cream
  • about 100 grams of fresh mango cubes
  • 1/2 teaspoon vanilla extract

for the purple color

  • 1 teaspoon whipped coconut cream
  • 100 grams of fresh blueberries
  • 1/2 teaspoon vanilla extract

for decoration

  • sliced ​​fresh strawberries and mango

 

Method of preparation:

 

For the pink color, mix the cream with the mashed strawberries and add the vanilla extract. Do all the other colors in the same way, beating the fruit in a blender and combining with the cream.

 

Pour the color mixtures into a bowl, alternating colors and garnish with fresh fruit. Cover with cling film, cover with a lid and freeze for at least 2-3 hours.

 

With an ice cream spoon, scoop balls, pour into dessert cups and serve.

Enjoy!

 

More on the topic:
  • Apple crumble with oatmeal and cinnamon
  • Stuffed baked apples with biscuit mascarpone cream
  • Homemade vanilla paste for cakes and ice cream
  • Banana shake with fresh milk, ice cream and cinnamon


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