How To Cook Colorful Autumn Biscuits - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Colorful Autumn Biscuits - Recipe. Learn how to cook "Colorful autumn biscuits". Delicious recipe..
Required products :
- 1 dose of biscuit dough with butter
- flour for kneading
- food colors - yellow, red, green and orange
Method of preparation :
Use your favorite biscuit recipe and divide the dough into 4 equal parts. Color each dough in a different color and mix with more flour if needed.
Mix the 4 colors lightly without kneading. Roll out and cut colorful cookies, for greater effect use the shape of petals.
Bake for 8-10 minutes on paper at 180 degrees.
More on the topic:
- Cream dessert with mascarpone and chocolate chip cookies
- Chocolate biscuit dessert with mascarpone cream and liqueur
- Crispy oat crackers with walnuts
- Vanilla pudding with bananas and biscuits
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes