How To Cook Condensed Milk And Coconut Shavings Flan - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Flan of condensed milk and coconut shavings". Delicious recipe.
Required products :
- 500 grams of condensed milk
- 1 cup fresh milk
- 5 eggs
- 280 grams of unsalted cream cheese
- 100 grams of coconut shavings
- 4 tablespoons sugar (for caramel)
- a little flour for sprinkling
- fruits of your choice for decoration
Method of preparation :
Beat the eggs together with the fresh and condensed milk. Add the cream cheese and mix until smooth (you can use a blender or mixer). Pour the coconut shavings, mix thoroughly. Divide the mixture into molds, pre-greased with oil and sprinkled with flour.
Bake the dessert in the oven on a water bath at 170 degrees. In order not to burn on top, you can cover the surface with foil.
Wait for the finished flan to cool a bit and remove from the tins. Make caramel from the sugar, pour it over the dessert and decorate with your favorite fruits.
Enjoy your meal!
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