How To Cook Cream Ice Cream With Coffee - Recipe

Ivan Red Jr. Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Cream Ice Cream With Coffee - Recipe

In this article, learn more about How To Cook Cream Ice Cream With Coffee - Recipe. Learn how to cook "Cream ice cream with coffee". Delicious recipe..

Necessary products:

1 liter of cream (with 33% fat, but maybe less)

7 egg yolks

150 grams of cane sugar

3 tablespoons ground coffee

Method of preparation:

Make very strong coffee. Put the cream on the stove at a moderate temperature and wait for it to boil, but do not cook under any circumstances. Meanwhile, beat the yolks with the sugar. Mix the coffee with the cream and gradually add the yolks a little. Bring to the boil, stirring constantly with a wooden spoon. The mixture will thicken when the desired consistency is obtained, remove from the heat, but continue to stir, let it cool a bit.

Pour into suitable containers and place in the freezer, removing and stirring every hour to obtain an ice cream with a uniform consistency. Garnish with nuts, fruits or whatever you want.

Enjoy!

More on the topic:
  • Frappe with ice cream and chocolate
  • Banana smoothie with coffee, ice cream and chocolate
  • Frappuccino with vanilla
  • Coffee with ice and chocolate foam

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