How To Cook Cream Ice Cream With Green Tea Matcha And Bananas - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cream ice cream with Matcha green tea and bananas". Delicious recipe.
Required products :
- 1 tea cup whole fresh cow's milk
- 1 cup cream - liquid with 35% fat (and more)
- 1/2 cup crystal sugar
- 3 tablespoons Matcha green tea
- pinch of salt
- 1-2 bananas
Method of preparation :
In a saucepan (medium size) pour the cream and milk, sweeten with sugar and add a pinch of salt.
Heat the mixture over medium heat, add about 3 tablespoons of Matcha green tea. Stir without stopping until the liquid foams, but do not allow to boil.
Then remove the pan from the heat and transfer its contents to a bowl, which you place in another container with ice water.
When the mixture has cooled, cover the bowl with foil (plastic wrap) and put it in the refrigerator for 2-3 hours.
Take out the cooled milk-cream combination and beat it together with the peeled bananas for 20-25 minutes.
You can now transfer to an airtight container, which you place in the freezer or refrigerator for at least 3 hours.
Enjoy your meal!
- Cold tea match
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- Raw biscuits with almonds and coconut
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