How To Cook Crispy Artichoke Sandwich - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Crispy Artichoke Sandwich - Recipe. Learn how to cook "Crispy artichoke sandwich". Delicious recipe..

Princesses are a fond memory of our childhood and there is hardly a person who does not love them. This artichoke sandwich (a useful but quite unknown vegetable) is prepared on a similar principle. If you like it, be sure to try the sandwich with it.

Required products :

4 slices of bread with kvass
220 grams of frozen artichokes
1 clove garlic
50 grams of parmesan
1/2 cup Gruyere cheese
2 tablespoons sour cream
1 teaspoon grated lemon peel
1 teaspoon lemon juice
2 tablespoons Panko breadcrumbs
1/4 tea cup parsley
150 grams of arugula
2 tablespoons olive oil

Method of preparation :

Bake the slices on a toaster or grill. Put them in baking paper and turn on the oven to preheat to 200 degrees.

In a bowl, mix the artichokes (finely chopped), squeeze a clove of garlic, add the grated Parmesan cheese, Gruyere cheese, sour cream, lemon zest and half a teaspoon of salt and pepper. Spread the mixture on the slices and sprinkle with Panko breadcrumbs.

Bake for 8-10 minutes until the cheeses begin to melt. Sprinkle with chopped parsley if desired.

Season the arugula with olive oil, lemon salt and a pinch of salt and pepper.

Serve with sandwiches.

How To Cook Crispy Artichoke Sandwich - Recipe

Related Articles