How To Cook Crispy Ice Cream With Nuts And Liquid Chocolate - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Crispy ice cream with nuts and liquid chocolate". Delicious recipe.
Necessary products:
- ice cream box of your choice
- 100 grams of sweet biscuits
- 1 teaspoon cinnamon
- 100 grams of ground sweetened nuts
- 1-2 teaspoons of liquid chocolate
- cocktail cherries for decoration
- whipped cream for decoration
- walnuts or other nuts for sprinkling
Method of preparation:
Put the biscuits, grind them and pour into a bowl.
Add the cinnamon, stir and add the ground nuts. Remove the ice cream, form balls with a spoon and carefully roll in the crunchy mixture.
Arrange on a plate, garnish with liquid chocolate, whipped cream, cocktail cherry and sprinkle with ground nuts of your choice. Serve and cool with this delicate dessert.
Enjoy!
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