How To Cook Crispy Mashed Potatoes In The Oven - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Crispy Mashed Potatoes In The Oven - Recipe. Learn how to cook "Crispy mashed potatoes in the oven". Delicious recipe..
Required products :
- 1 kg of potatoes, small in size
- 1/3 tea cup olive oil
- left cashier
- freshly ground black pepper
Method of preparation :
- Preheat the oven to 230 degrees and cover the bottom of a large baking tray with parchment paper.
- Boil the potatoes in a large saucepan with salted water for about 10 minutes until soft.
- Allow them to cool slightly on kitchen paper to drain well.
- Use a flat object to crush them to a thickness of about 1 centimeter.
- Brush the potatoes on both sides and sprinkle with salt and freshly ground black pepper.
- Arrange in a pan and bake for 30 minutes until golden brown and crispy.
- Serve the baked potatoes warm, alone or as a side dish to your favorite meat dishes.
Enjoy your meal!
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