Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Crispy sweet bread rolls with butter and cinnamon". Delicious recipe.
Required products :
Method of preparation :
Cut the crusts of the slices and roll the soft inside with a rolling pin. Then grease well with melted butter and sprinkle with a mixture of cinnamon and sugar.
Roll up the rolls, which you fasten in a way convenient for you.
Bake them for 10 minutes at 220 degrees.
The resulting crunchy sweet breads are a wonderful addition to both tea and coffee.
Enjoy!