How To Cook Crispy Tangerine Sandwiches In Caramel Syrup - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Crispy mandarin sandwiches in caramel syrup". Delicious recipe.

Required products :

500 grams of puff pastry
2 tangerines (you can use orange)

For caramel syrup:

100 grams of butter
80 grams of sugar
250 milliliters of orange juice

Method of preparation :

Peel a squash, grate it and squeeze the juice.

Roll out the dough and cut into triangles.

In the wide part put a slice of fruit, and on the narrow make long incisions. Roll up like croissants or croissants.

Add the sugar and melted butter to the orange juice. Heat the mixture in a water bath and let it cook until smooth.

Put some of the resulting sauce on the bottom of a suitable form and arrange the horns tightly next to each other.

Drizzle them with the remaining sweet liquid and sprinkle with sugar.

Bake in a preheated oven (180 degrees) until golden, 5 minutes before they are ready, smear the surface with beaten egg yolk.

Enjoy your meal!

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