How To Cook Curry Sauce With Fenugreek And Ginger - Recipe

Author: Karen Lennox Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Curry Sauce With Fenugreek And Ginger - Recipe. Learn how to cook "Curry sauce with fenugreek and ginger". Delicious recipe..

Necessary products:

5 tablespoons oil
2 tablespoons mustard seeds
1 teaspoon fenugreek
1 link curry leaves
30 grams of ginger
3 onions
red pepper to taste
1 teaspoon turmeric
6 tomatoes
1 teaspoon water
1 teaspoon salt
3 chili peppers
coconut milk (box)

Method of preparation:

Pour the oil into a saucepan and simmer. Add mustard seeds, fenugreek and a handful of curry leave to it. First, clean the hot peppers from the seeds and cut them into thin strips, and then pour them into the pot. Grate the ginger, chop the onion, add them. It's time for red pepper and turmeric.

Before you put the tomatoes in the pot with the other products, peel them and chop finely (you can use a blender). Finally, pour a glass of water and coconut milk, salt, and stir. Allow the sauce to simmer for 5 minutes on medium heat. Cool and serve.

Enjoy your meal!

How To Cook Curry Sauce With Fenugreek And Ginger - Recipe

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