How To Cook Dip With Cream Cheese And Garlic - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Dip With Cream Cheese And Garlic - Recipe. Learn how to cook "Dip with cream cheese and garlic". Delicious recipe..
Required products :
- 220 grams of cream cheese at room temperature
- 2 tablespoons soft butter
- 1 small clove of garlic, cut into quarters
- 1/4 teaspoon salt
- 1/4 tea cup finely chopped parsley
- 1 tablespoon chives
- toasted slices for serving
Method of preparation :
Combine the cream cheese with the butter, garlic and salt and grind in a food processor to obtain a homogeneous mixture. Add parsley and onion and make a few more pulsations.
Transfer to a small bowl or jar. Cover and refrigerate for 30 minutes.
Serve dip with toasted slices.
You can also serve it with various vegetables or as a sauce for meat bites.
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