How To Cook Dip With Mayonnaise, Cheddar And Dried Pepper - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Dip with mayonnaise, cheddar and dried pepper". Delicious recipe.
Required products :
- 2 teaspoons cheddar cheese
- 3/4 teaspoon mayonnaise
- 220 grams of cream cheese
- 1 teaspoon black pepper
- 1/4 teaspoon salt
- pinch of cayenne pepper (hot red pepper)
- 120 grams of dried pepper (sweet)
- serving crackers
Method of preparation :
In a food processor, combine the cheddar (let it be grated in advance, or at least cut it into small cubes), mayonnaise, cream cheese and spices. After grinding the mixture, add the peppers and blend again.
Serve the dip with crackers, toast or vegetables.
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