How To Cook Donuts With Powdered Sugar And Cinnamon - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Donuts With Powdered Sugar And Cinnamon - Recipe. Learn how to cook "Donuts with powdered sugar and cinnamon". Delicious recipe..

Required products :

2 large eggs
1 cup of yogurt / high fat /
1 3/4 tea cups flour, sifted
1/4 tea cup powdered sugar
20 grams of melted butter
1 teaspoon baking powder
1 pinch of salt
powdered sugar and cinnamon for rolling
frying oil

Method of preparation :

In a large bowl, mix the flour, powdered sugar, baking powder and salt.
In a medium bowl, beat the eggs with the yoghurt and butter.
Make a well in the middle of the dry ingredients and add the egg mixture. Mix well with a wooden spoon.
Fry the donuts in a deep pan over high heat, the oil should be at least 6 cm deep.
Scoop out the dough with a spoon and fry evenly until golden brown on both sides.
In a large bowl, mix the powdered sugar with the cinnamon to roll.
Remove the donuts from the pan with a slotted spoon, shake gently to drain off excess fat and immediately roll them in the cinnamon sugar mixture.
Serve the donuts with liquid chocolate, jam, cheese or anything else of your choice.

Enjoy!

How To Cook Donuts With Powdered Sugar And Cinnamon - Recipe

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