How To Cook Easy Cake With Milk Cream - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Easy Cake With Milk Cream - Recipe

In this article, learn more about How To Cook Easy Cake With Milk Cream - Recipe. Learn how to cook "Easy cake with milk cream". Delicious recipe..

Necessary products

 

For the dough:

1 teaspoon wheat flour

200 grams of condensed milk

2 eggs

1/2 teaspoon baking powder

pinch of salt

 

For cream:

260 grams of cream of your choice

270 grams of boiled condensed milk

 

Method of preparation :

Beat the condensed marshmallows together with the chilled eggs. Then add the flour with baking powder and a pinch of salt. Beat everything until you get a homogeneous liquid dough. Bake 5 loaves in a suitable shape, the oven temperature should be 180 degrees, and as for the time - 5 minutes are enough.

Make a cream. To do this, mix the cream and boiled condensed milk and with the help of the resulting cream "glue" the tops on top of each other.

Decoration is a matter of choice - you can sprinkle with grated chocolate, coconut shavings or prepare your favorite glaze.

Eee ... Good appetite! :)

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