How To Cook Easy Double Cakes With Raspberry Filling - Recipe

Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Easy Double Cakes With Raspberry Filling - Recipe. Learn how to cook "Easy double cakes with raspberry filling". Delicious recipe..

Required products :

1 egg
2/3 tea cup of oil and sugar
2 teaspoons flour
1/2 teaspoon baking soda
raspberry jam

Method of preparation :

Before you start making the dough, turn the oven to 180 degrees to heat in the meantime.

Mix the egg with the sugar, pour in the oil, add the flour with the soda. If desired, you can add grated lemon / orange peel or vanilla.

Knead the dough, form balls the size of a walnut, arrange them in a tray on a sheet of parchment paper and bake for 10 minutes.

Take out the finished cakes, wait for them to cool and glue two of them with raspberry jam.

In the case of measuring the quantities of products, a tea cup is used, but it can be replaced with another container with a different volume, the important thing is to determine the doses of the ingredients with the same container, be it a small coffee cup. .

Enjoy!

How To Cook Easy Double Cakes With Raspberry Filling - Recipe

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