How To Cook Easy Homemade Ice Cream With Lime, Mint And Chocolate - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Easy homemade ice cream with lime, mint and chocolate". Delicious recipe.
Necessary products:
- 400 grams of condensed milk
- 250-300 milliliters of liquid sweetened whipping cream
- 6-7 sprigs of fresh mint
- 150 grams of grated dark chocolate or chocolate chips
- liquid food coloring with green color
- bark of half a lime
Method of preparation:
Whip the liquid cream and add the lime peels, liquid paint and grated chocolate. Finely chop or grind the mint leaves in a blender and add to the mixture.
Add the condensed milk, stir with a wooden stirrer and pour the mixture into a box with a lid. Before closing it, put stretch film.
In this way, the ice cream will not form excess crystals and will have a smooth creamy consistency. Freeze for 3 hours, distribute in dessert cups and serve.
Enjoy!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes