How To Cook Egg Meatballs With Bread And Dill - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Egg Meatballs With Bread And Dill - Recipe. Learn how to cook "Egg meatballs with bread and dill". Delicious recipe..
Required products :
- 7-8 hard-boiled eggs
- 4 raw yolks + 1 whole raw egg
- 3 tablespoons butter
- 2 teaspoons salt
- chopped dill
- pepper
- 1/2 crushed and sieved baguette (or soaked in water or milk and drained old bread)
- breadcrumbs and egg for breading
Method of preparation :
Grind the yolks of the boiled eggs through a sieve, cut the whites finely and mix the two parts of the eggs. Add the raw yolks and the whole egg, butter, salt, dill, pepper to taste and bread.
Mix the products well and make meatballs from the prepared "minced meat", dip them in beaten egg, roll in breadcrumbs and fry until done.
Such a dish can be served with a garnish of boiled beans.
Enjoy your meal!
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