How To Cook Eggs In Tomato Sauce In A Pan - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Eggs In Tomato Sauce In A Pan - Recipe. Learn how to cook "Eggs in tomato sauce in a pan". Delicious recipe..
Required products :
- 1 tablespoon olive oil
- 1/2 onion, finely chopped
- 2 cloves garlic, pressed
- 1 medium red pepper, finely chopped
- 4 teaspoons canned tomatoes, drained and sliced
- 2 tablespoons tomato paste
- 1 teaspoon paprika
- salt and pepper to taste
- 5-6 eggs
- fresh parsley, chopped
Method of preparation :
- Heat olive oil in a large skillet over medium heat.
- Stew onions and garlic for 1-2 minutes until soft.
- Add the pepper and cook for another 5-7 minutes, stirring occasionally.
- Pour the tomatoes and tomato paste, mix and season with paprika, salt and freshly ground black pepper.
- Let the sauce simmer for 3-4 minutes and carefully beat the eggs, distributing them in the pan and being careful to keep them whole.
- Cover with a lid and wait for them to cover for about 10 minutes.
- Sprinkle with fresh parsley and serve.
Enjoy your meal!
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