How To Cook Eggs With Cream In The Oven - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Eggs With Cream In The Oven - Recipe. Learn how to cook "Eggs with cream in the oven". Delicious recipe..
Required products for 1 serving :
2 large fresh eggs
2 - 3 tablespoons cooking cream with fat content 33%
2 tablespoons butter
parsley
left
white pepper
Method of preparation :
Grease a suitable mold with a capacity sufficient for one portion. Put the cream, beat the eggs, the yolks should remain whole. Season with salt and pepper, add the butter and place the dish in the oven. Let the dish cook at 200 degrees. About 10 minutes is enough. The egg whites should be firm and the yolks should remain liquid.
Sprinkle with chopped parsley and serve with toasted bread.
Enjoy your meal!
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