How To Cook Fish Donuts With Ginger - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fish Donuts With Ginger - Recipe. Learn how to cook "Fish donuts with ginger". Delicious recipe..
Required products :
500 grams of fish fillet
2 eggs
200 grams of flour
100 milliliters of fresh milk
1 teaspoon baking powder
a little black pepper
a pinch of ground ginger
salt to taste
frying fat
Method of preparation :
Grind the fillet (you can use a blender or meat grinder). Beat the eggs, add the milk, sifted flour with baking powder, salt, pepper and a little ginger. Then pour the minced fish into the dough and stir. You can add parsley or another favorite green spice. Heat the fat and fry the donuts in it, scooping the mixture with a spoon. Fry quickly - about 3 minutes are enough. If you do not use a deep fryer, turn them with a fork on all sides to fry evenly everywhere. Serve the "donuts" warm.
Enjoy your meal!
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