How To Cook French Chocolate Dessert - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook French Chocolate Dessert - Recipe

In this article, learn more about How To Cook French Chocolate Dessert - Recipe. Learn how to cook "French chocolate dessert". Delicious recipe..

Necessary products:

400 grams of chocolate

440 grams of butter

400 grams of sugar

8 yolks + 8 eggs

170 grams of flour

Method of preparation:

Preheat oven to 240 degrees. Melt the butter and chocolate in a water bath and mix. Beat the eggs, yolks and sugar until light (not less than 5 minutes). Combine the chocolate and egg masses, add the flour. Divide the dough into silicone molds and bake for 9 - 10 minutes. Serve the dessert warm.

Enjoy! 

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