How To Cook French Fries With Brown Oil - Recipe
Author: Ivan Red Jr.
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook French Fries With Brown Oil - Recipe. Learn how to cook "French fries with brown oil". Delicious recipe..
Required products :
- 120 grams of butter, cut into pieces
- 450 grams of small potatoes - washed
- salt and pepper
- 4 sprigs of thyme or rosemary
- 2 cloves garlic
- chopped wild onion leaves for serving
Method of preparation :
Melt the butter in a large pan. Add whole potatoes and season. Fry them, shaking the pan from time to time to roll them in butter on all sides. It is important that the potatoes are distributed only in one row in the pan. Fry them until the butter starts to foam and turn golden - about 5-8 minutes.
Reduce heat to low and add garlic and herbs. Continue to fry until the potatoes begin to darken, and the butter should also have reached caramel color during this time.
Adjust the temperature so that the oil foams slightly. Continue frying until the potatoes are completely soft and ready and the butter is browned - the whole process should take you about 45 minutes.
Remove from the heat and leave the potatoes in the fat for 5 minutes.
Shake the pan to roll the potatoes in butter on all sides, then transfer them to a plate. Drizzle them with as much brown oil as you want. Serve immediately, sprinkling with sea salt and thinly sliced onions.
- Garnish with grated french fries
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